When planning a boho-themed wedding, it’s important to pay attention to every detail, including the dinner menu. To create a cohesive and aesthetically pleasing experience for your guests, consider incorporating elements of vintage, terracotta, rose, and sage green into your wedding dinner menu. Start by choosing dishes that reflect the rustic and earthy vibe of a boho wedding. Incorporate terracotta-colored plates and vintage-inspired cutlery to enhance the overall theme. For the menu itself, include a variety of rose-infused dishes, such as a rosemary and garlic roasted chicken or a rose petal salad. To add a touch of green, consider serving sage-infused cocktails or incorporating sage into your side dishes. By carefully curating your dinner menu with these elements in mind, you can create a memorable and visually stunning dining experience for your guests. Don’t hesitate to contact me for matching items or customization. Blush Roses ©
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